Try it Tuesday

Tomato and Goat Cheese Wonton Cups with Balsamic Glaze

 Yes, once again something with won ton wraps.  I still have some in my fridge so I had to use them.  This is a recipe that I didn't get from pinterest but I thought I would share.  It is something I have made over and over again because it is GOOD and very easy to make.  

Ingredients

Won ton wraps

grape tomatoes

goat cheese

balsalmic glaze

Heat oven to 350º.  

Place wrappers in a mini muffin tin.  Press down each wrapper.  I used a mini tart shaper because I have one, but I am sure you can find some sort of tool or maybe the tool god gave you called a finger.  Just be careful not to rip the wrap when pushing it into the tin. 

Place in the oven for 3 minutes to crisp up the wrap.

Drop in tomatoes to fill up the cup.  Cutting the tomato in half would be good but I never have done that. It might be easier to take a bite out of it.  I have found the whole tomato can squirt out seeds when bitten into.  Add as much goat cheese to the cup as desired.

 Place back in to oven for another 7 minutes. Remove and added the glaze over the filling.  You can then put it back in the oven for a couple more minutes or not.  I prefer my glaze to be a little warm when I eat it.

ENJOY! 
You might be wondering where to find the glaze in the grocery store.  It was difficult for me to find at first.  Maybe because I am vertically challenged and I don't see things above my head as well.  I think everything should be at eye level.  It is in the vinegar section and usually it is on the top shelf. 

Try it Tuesday

Baked Won Ton Tacos

So my sister pinned this recipe and I thought it would be good to try since I always have won ton wrappers in my fridge, not sure why, but I do.  I was reading through the recipe and I was confused as to why they were called tacos when there was BBQ sauce and Asian ginger salad dressing used for the sauce. I didn't see anything that would make it tacos in the recipe, maybe because of the shape?  So I thought I would still try it, but modify it to make it more like tacos.  Here is the link to the original recipe, http://heartmindandseoul.com/baked-wonton-tacos/

We like a little spice in our house, or rather Tim loves spice, so I put some spicy things into my recipe.  I also like to grill my chicken rather then boil it.  I just like grilled chicken better.  I will also let you know that most of the time I don't measure things out unless I am baking.  I don't think I want to mess with why my cake didn't rise and such.  With cooking I go by what I really want to taste when I am eating something.  

I started off with 2 breasts seasoned with Kick'n Chicken.  Not to much here since it is a little spicy on it's own and I knew Willow would be eating this. I then grilled them.

I chopped up the chicken very finely and added cilantro, green onions and salsa to taste.  I didn't want too much salsa to make it soupy.  

I then added shredded cheese to taste.  I think I could have added more cheese, you can't go wrong with cheese.

I then placed some of the chicken mixture in the won ton wrapper and tried to get the corners to stick some so it looked like a taco shell.   I was not so successful at this.  I lined them up against each other to support one another here.  I would not recommend this, for the part that was touching the other did not cook as well.  I was suppose to spray them with cooking spray before I put them in the oven but I forgot that part, they were just as good.

I then topped each one with a slice of avocado, since we are avocado freaks and they are always a good price here in the desert.

 

 Here is the finished product.  I just topped mine off with sour cream.  Tim used some jalapenos on his for more spice. Willow some black olives and tomatoes.  I am sure you could come up with your own toppings. 

I had some left over chicken mixture.  I didn't not want to assemble and cook all of it at once in case there was left overs.  I don't think reheating the won ton wrapper would be as crisp and tasty reheated.  Maybe I will add it to some nachos for dinner.

Try It Tuesday

Okay, so I missed my recipe post last week but I was out of town.  We were all suppose to go to Colorado, but it ended up just being us girls.  Tim had a conference for work there and thought we could all go so I could hang with the sudo parents while he was doing that.  Well there was a change of plans and they needed Tim at work more so.  I was really bummed because I was so ready to go and just get away.  I thought hard about it and decided I was going to brave the 12 hour drive myself with the 2 little ones.  Wow,  that was an experience.  Willow's car sickness reared it's ugly head 3 times in the first hour of the second day drive.  Not really fun at all.  I do have to say I am really thankful for my van though.  I see it in a whole new light. I also found that Dramamine makes stuff for little kids.  YES!!!!  They didn't knock her out but they worked.  I wasn't really on top of it for the ride back and should have given her more because she about got sick 20 minutes from home.  Thankfully it did not happen.

The recipe I tried this time was three envelope Pot Roast Sliders.  It was really tender and had good flavor.  I had made this before with a different cut and it was way more tender.  It was still good though.  There is always plenty for left overs and they are still just as good. 

3 Envelope Pot Roast
1 beef roast
1 cup water
1 cup salsa
packet of aujus
packet of Italian seasoning mix
packet of onion soup mix


 

Mix all the ingredients above and pour over the roast.  

 Cook on high for 8-10 or low for 4-5 hours.

 I made sliders out of this so I used a bakery hamburger bun and melted Swiss cheese on it and served it up. A good roll to use is the King's Hawaiian rolls.

This recipe is really worth a try if you have problems with always getting a dry roast. 

My World in Pictures

This post is going to be mostly in pictures.  I also want to try something different to hopefully get me to blogging and getting my camera out more.  There is a method to my madness of doing so too.  I pin a lot of food recipes from pinterest and I notice that others do as well.  I want to try out what I have pinned and let you all know how it was.  I think to many of us see the pic, think it looks good but never really try out the recipe.  I know I have pinned things, tried it and it was gross.  This lets you know what my thoughts are on something and if it is worth pinning for a future time to cook.  I figured the pictures taken in the process will help my photo skills that need a little more help.  I have decided to call this recipe blog entry, Try It Tuesday.  So obviously the posts will be on every Tuesday. 
I will start off with one now since it is Tuesday and I have one that I already tried out.  It was really quick to do.  My photos are not that great because one I was rushed.

It is mozzarella sticks.  It was a good one for me to try because I had everything on hand too. 

Mozzarella Sticks
Won ton wrappers or egg roll wrappers
Olive Oil
Marinara sauce

Use as many mozzarella sticks you want and cut in half if you are using won ton wrappers. I used won ton because that is what I already had.

 Wrap the cheese up by starting in the corner and fold in the sides as you go.

 Heat up as much olive oil as you want. I just used a little and turned the sticks to get cooked on all sides sides. Cook the loose end down so it stays in place when turning the cheese stick.

 

Once you have cooked all sides, then them on a paper towel to get excess oil off.  

Serve with a side of warm marinara for dipping.

I thought it was a little bland.  It definitely needed more flavor.  I think with the bread crumb method, you can add spices and Parmesan cheese to the breading mixture.  The cheese was not really that warm as to where you would take a bite and it would be stringy.  If I had let it cook a little more then the wrapper would have burned.  Will I make this again?  Maybe in a pinch and if I had all the ingredients on hand. 

Now whats going on outside my kitchen per say.

We started giving Charlee cereal.  She likes it but can't really get the spoon concept down.  It is getting better though.

We have three windows in the hallway to the girls rooms and the animals like to lay in the afternoon sun here.  I have yet to get the dogs and cat in each "window".

The hook that I hang my kitchen towel on has been useful to other things around here to Willow.  She has been fascinated by it and I keep finding different items there but the towel. 

Last week it was super windy here.  It made everything so dusty.  Then just a little light rain mixed in made things really dirty.  Our vehicles looked like we went down a dirt road.  The windows on the house were horribly dirty.  The dust just made the sky so hazy.  This is dust in the air, not rain or smog.

This morning I found this in the cat bowl and I was kind of frightened by it because I had no clue what it was until I realized it was a ginormous hairball. 

Something I don't have a picture of is our garden.  All of it is officially dead.  We need to figure out our soil and work with it so we can be more successful with our garden.

I will leave you with some pictures of my growing baby. Have a great day week.

It's Spring Outside

So our spring time here is very different then what I am used to in the Midwest.  We are not enduring snow like most people I know back in Nebraska.  In some weird twisted way I do miss the snow a bit but I am sure I would be sick of it like most people back home are.  I am not sure how to enjoy my favorite part of springtime here in the desert without bulb flowers.  My favorite flower is the tulip and I miss seeing those around, as well as the other bulb flowers.  There is just something about having these green, colorful flowers popping up after everything has been so dreary and bleak from winter.  It just says ah there is life again.  Hmm, any symbolism there since Easter is in the spring.

We have different things blooming here and it has been fascinating to see those things and learn about them.  One of the things that I learned is that an agave plant lives about 5-6 years.  When it finally produces a flower stalk, it will then die.  All of the agave plants in the neighborhood have sprouted their flower stock.  I am curious to see the flower that comes from this stock.

 We have many cacti here as you probably could have guessed.  There are not to many in our part of the city.  I am thinking it is because it is newer over here.  The big huge cactus that you probably have in your head are called sorrel cacti.  They grow wild here and if you get out of town you will see tons of them.  They are really expensive too, up to $100/ft.  We have a neighbor that has a variety of cactus in their yard.  One caught my eye because it looked like it was about to bloom.  I got a picture of it and the next day the blooms were open and then the next they were closed.  So the blooms must open and close but I am not sure when they open and close. 

We started a little garden of raised beds here.  We just put in a couple to try things out.  Plus I don't want to go to crazy since we needed to get other things around here, like window coverings.  We decided to do it on the side of the house so it gets morning sun and then in the afternoon the house shades it a bit.  I definitely wanted tomato plants to start.  I picked a cherry, roma, and beefsteak.  Little did I know that the beefsteak will do nothing.  With that being said it makes me wonder why the stores even sell them.  We have tried a cucumber plant that was already started but that immediately died and then Tim planted seeds and we have seen nothing.  I am thinking that the soil has to much horse poop in it and it has burned it up.  The tomatoes were doing super in the little planters until I put them in the bed.  They have slowed down and not produced much on the cherry plant.  Tim planted onion sets in every empty space imaginable spot around the tomatoes and they look like they are dead now.  So far we have only harvested one lone cherry tomato.  There are others on the plant but waiting for them to turn red.  A little roma has started.  Our jalapeno plant is not doing that hot either, no pun intended there. 

Here is the side of the house where our garden will be.  Our vision is several raised beds with rock all around them and flagstone paths in between the beds. Side note: there are tumble weeds to the left of the beds, they burn great and they are always blowing around on a windy day. 

The bed with tomato plants, one jalapeno plant and the dead onion sets.

The cucumber bed that is not doing anything.

Bad pic but can you see the little roma in the middle of the photo?

 

 

Our first cherry tomato.

 We have some plants in our courtyard that I am really excited about.  They were house warming gifts from Chris and Carol.  One is my favorite plant that I always had back home, a Mandevilla.  This plant had really pretty foliage and red blooms.  It was heat tolerant and just looked great.   I am excited to see if I can keep this alive all year long here.  Back home it would not have made it through a winter.  The other plant is a bougainvillea.  I saw a lot of these when we lived up in the retirement village.  They were huge and just had a ton of flowers in them.  I planted some perennials in pots here in the courtyard but I don't think they are getting enough sun to produce a lot of flowers.  I have some in back and they are going crazy.  Might have to move those to another spot to get more sun. 

Bougainvillea is to the right, mandevilla is in the center and the potted flowers are in the left.  Hopefully it will make for a beautiful entrance.

 That is really the only exciting thing about our back yard.  We do have a little fire pit going on.  The wood we get is just lumber scraps from dumpsters outside new house builds.  Tim and I will go dumpster diving for wood scraps.  Hey it's free and it is going to get thrown away anyways.  So here is a pic of the fire pit and our wood pile.

 To close this out I post some pic of little Charlee.  I am really bad about taking photos of her.  I need to get better with this.  People were not kidding when they say the second child has less photos of them. 

Her head looks way bigger then her body here.  She is wearing her hazel wood necklace to help with her eczema.

Sleepy time

Her serious face.  Check out those ears!  Poor little chapped cheeks.

  

Still Here

It has been awhile since I made an entry.  I think I have a lot of time on my hands but then I really don't.  Maybe it is just I don't have a lot of time that i can sit down and not be interrupted to make an entry.  Being a stay at home mom is more than meets the eye.  It is tiring, stressful, rewarding and also lonely. 
I enjoy being with my girls and seeing them grow and get bigger.  One of my favorite parts is watching what Willow does when she thinks she is alone.  She loves to sing, and her interactions with the dogs are great.   I never miss out on something new that they do and I am always getting hugs and snuggle time.  I am sure Willow gets tired of me, as I do her some days. 
I try to use nap time as time for myself like cleaning up the house.  Doing the one thing I don't want to get interrupted doing.  All I have during the day everyday is these little girls who's vocabularies are limited.  Tim has been working a lot and coming home at random times.  I long for adult convo and just time to myself.  I miss work and seeing all my work friends.  Just something outside of this house. 
I have applied to a couple places and the one interview I did get I wasn't really keen on it in the long run.  I obviously didn't get the second interview which is okay with me.  If I was offered it I don't think I could work due to my job at home.  With Tim's schedule being so random and not coming home at a set time I don't know if a job is possible for me. 
We had some visitors a couple weeks ago.  Tim's good friend drove all the way here to surprise him.  It was nice to have some adults around to hang out with for a week.  Tim's mom came also later in the week so it was kind of crazy around here with sleeping arrangements, activities, etc. for a bit, but it was a lot of fun and we got some date nights in and time to do stuff with somebody to watch the girls. 
Denise and I went to get Willow's haircut for the first time.  I had been wanting to do it but scared how she would be in the chair.  She hates getting her hair brushed.  I wanted to go to a place that was just for kids so maybe there was kid stuff to distract her  and the girl would be used to a screaming writhing kid.  There is nothing really close to us here so I drove up north to a kids place and wish I hadn't.  It was kind of dirty and it reminded me of an Asian nail salon.  They had TV's for each chair to distract Willow which I think was the key.  The lady kept referring to Willow as a baby and if you will imagine her saying this in a strong Asian accent.  It was kind of annoying.  So all she did was cut her hair straight across and gave her a bob.  Man I could have done that.  I didn't like it at first but it is growing on me. 
So my husband thought I needed to really make it official and get us a mini van.  Yes I drive one of those now.  I feel like a dork driving it but it is really nice to get the girls in and out.  It will be nice when we have company and we can all fit in one car. 
We have our garden going and I hope it does well.  It is a trial and error for us being rookies here in the desert.  We didn't go crazy or rather I didn't go crazy.  I gave Tim an inch and he went crazy with onions.  I want room around my tomato plants to be able to pick but he thinks every little square inch of dirt should have an onion.  Drives me NUTS.  He said he would harvest the tomatoes when needed.  I am not holding my breath on that one.  I have had a garden with him before and I see how he works.  Next year I hope to have all our beds up and good to go so we can get serious about planting a lot.  I think I should give him a couple of beds that he can do what ever with and then I get my own where they are solely mine to take care of.  Heck I am the VP of the Polson Household I think that sounds right. 
It is getting warmer outside and I wish our yard was done and not just dirt.  I think some grass would make me feel a little better too.  If only I won the lottery and could start on it next week and have it done by June when it will be really hot.  A pool would be so refreshing then too. 
I will enclose some pics of Willow and her new cut.  I will try and take some pics of the garden and get those up before everything goes crazy in the cramped raised beds. 

Willow and Beans.  She always has to cover up the dogs.

Charlee

 

The car she got to sit in for her cut.

This first cut.

She looks so thrilled.

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This finished product.